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DINNER AND SHOW PACKAGE

Each Dinner and Show ticket includes:

A delicious gourmet dinner at Saffire (just steps from the theatre) including choice of gourmet salad, choice of entree, and dessert.
If ordering online, you will need to call us at 615-794-7744 to reserve your dinner seating time if you wish to be seated earlier than 6:00 pm (5:00 pm or 5:30 pm.) If you wish you to be seated at 6:00pm (the latest available seating time), there is no need to call. In any case, we handle all dinner reservations for you. When you arrive at Saffire, you will simply check in by name; no receipt or confirmation number needed. Show tickets are held at the theater and may be picked up before or after your meal.

PLEASE NOTE THAT SAFFIRE REQUIRES 24 HOURS' NOTICE TO BOOK DINNER PACKAGES FOR FRIDAYS AND SATURDAYS. TO ORDER THE DAY OF A SHOW, PLEASE CALL THE BOX OFFICE AT 615-794-7744 FOR AVAILABILITY.

One general admission ticket to the current Main Attraction Show

Please note package price does not include meal tax, 18% gratuity or beverages at Saffire. These items will be added to your Guest check at Saffire.

$50 per person (Price valid Wednesdays, Thursdays, Fridays and Saturdays. No discounts apply -- Entertainment Book; senior/student; buy-one, get-one; etc.)

$38 per person (Price valid Tuesdays only). No discounts apply -- Entertainment Book; senior/student; buy-one, get-one; two-for-one, etc.)

The dinner and show package is not available for Sunday matinees at this time.

Season ticket holders may pay an upcharge to include the meal with their show reservation. Please call the box office at 615-794-7744.

Boiler Room Theatre DINNER MENU
FOR DINNER AND SHOW PACKAGES

First Course (choice of one)

Saffire Ribbon Salad
Ribbon-sliced romaine and iceberg lettuce with spiced walnuts, crumbled blue cheese, white peach vinaigrette and crisp veggie chips

New South Caesar
Romaine lettuce with Tennessee ham, buttermilk-mustard seed caesar dressing and molasses drizzle, and herb cheese crouton

Second Course (choice of one)

Legendary Chicken Fried Chicken
Crispy southern-fried chicken breast over Sonoma White Cheddar n' Mac and Smithfield ham giblet gravy

Bayou Mac
You've never had Mac-n-Cheese like this before! Spiked with sauteed spinach, fresh bay scallops, shrimp, chunks of fresh gulf fish and bits of maple bacon.

Loveless Peach-Glazed Pork Chop
Incredibly tender and delicious chop, pit-smoked, grilled with a Loveless Peach preserve glaze and served with mashed potatoes and Southern greens.

Salmon On Fire
Spice-rubbed fresh filet of salmon, grilled to order and served over balck-eyed peas with sweet and spicy green beans.

Third Course (Dessert)

TomKats Kahlua Cake
Rich chocolate-Kahlua cake with an expresso-Kahlua glaze

**Beverages, tax and gratuity are not included with your pre-paid package**


 


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      615-794-7744